Children’s Chewable Pro-Bio Gold™ Chocolate Wafers

by Kirkman
$ 51.75

A High-strength Probiotic Chewable Wafer – Chocolate Flavored. Gluten and casein free. Ultra Tested®.

Kirkman’s most popular probiotic, Pro-Bio GoldTM, is also now offered in a tasty, chocolate chewable wafer with the same six certified strains of organisms present in our signature Pro-Bio GoldTM product. Normally, chewable probiotic formulations are weak, low dosage products because of the fragility of the organisms; however, Kirkman® has developed an optimal formulation that is produced under special cold, dehumidified conditions so that the product maintains full potency when compressed into a tablet. Kirkman’s Pro-BioTMChewable Wafers offer a comprehensive replacement of six well recognized, researched and documented probiotic strains to support gastrointestinal (GI) system health.

This probiotic supplement contains a combination of the most important “resident” as well as “transient” microorganisms that contribute to maintaining and promoting a healthy GI tract. There are numerous factors that contribute to friendly bacteria (such as Lactobacillus, Bifidobacterium and thermophilus) being destroyed or depleted, which include:

environmental toxins/chemicals;

excessive stressful conditions;

improper diet or inadequate nutrition;

food allergies/sensitivities;

Pro-BioTM Chewable Wafers utilize six probiotic strains that have undergone DNA fingerprinting to support their identity and have also demonstrated long-term stability. More than 65 scientific studies and published articles have been written in support of the strains, documenting the ability of these strains to:

• possess a high tolerance to survive stomach acids and bile salts;

• support the body’s natural defenses and the intestinal tract’s immunological barrier;

• help alleviate occasional diarrhea and constipation;

• address lactose issues;

• adhere to and colonize the GI mucosal membrane;

• assist with regulating intestinal mobility and normal bowel function;

• possibly help create an inhibitory effect on free radical activity in the colon.

overgrowth of yeasts, bacteria, etc.; abnormal permeability of the intestine; exposure to numerous medications.